Let’s face it, when photographing in the realm of architecture and design, the client frequently asks us to capture additional elements. a staged portrait of the customer, photographs of lifestyles or food and drink for a hotel or restaurant.
If you had the necessary abilities, you might be giving your client a “Full-Service” encounter. After spending the most of my career photographing food and beverages, I thought I’d offer some insights and discuss how they might affect some of your jobs. Working with just one photographer saves money on administrative costs and is easier to plan.
Nonetheless, in my opinion, a well-rounded photographer who is capable of taking pictures of individuals, environments, and objects is an excellent choice for a hospitality production.